Sous chef jobs in Fort Lauderdale, FL

Job Description Job Description Position Overview. Our Sous Chefs partner with the Executive Chef to.. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team..

Job Description Job Description Tacocraft is seeking Sous Chefs. We are looking for energetic.. Requirements Responsibilities. Minimum 2 years' experience as a Sous Chef. Open availability including..

Job Description Job Description SOUS CHEF Location. 13945 W Sunrise Blvd, Sunrise, FL 33323 Salary. 48K.. ABOUT THE ROLE. As a Sous Chef, you will be instrumental in helping our Restaurant Leaders to foster..

Job Description Job Description Job Summary As a Banquet Sous Chef, you would be primarily responsible.. Able to coordinate banquet production and plating with the Executive Chef, Sous Chef, and Banquet..

Job Number 24069091Job Category Food and Beverage & CulinaryLocation The Ritz Carlton Fort Lauderdale, 1 North Fort Lauderdale Beach Boulevard, Fort Lauderdale, Florida, United Sta..

About MAASS. Inspired by the techniques and ingredients of Europe and Japan, Chef Ryan Ratino & his.. Learn from experienced chefs and collaborate with a passionate team. Competitive compensation and..

Job Title. Sous Chef Company. MIHO Catering Co Location. San Diego, CA Type. Part time or Full time.. Job Summary. We are seeking a skilled and motivated Sous Chef to join our team. This role will involve a..

Refer a friend and earn a bonus Benefits may vary by position so ask your recruiter for details.SummaryThe Sous Chef assists with overseeing a kitchen with difficult to complex operations and..

Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and..

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and ..

Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and..

Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and..

Job Description The Sous Chef will be responsible for all areas of the Banquet Kitchen operations.. Assist the Executive Chef, Executive Sous Chef and Banquet Chef in the creation, costing and..

Position Overview Our Sous Chefs partner with the Executive Chef to provide direction and training to.. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team..

To Apply for this Job Click Here Sous Chef needed for a scratch kitchen Mexican cuisine establishment.. You will be responsible for developing team members and managing them. Junior Sous Chef Requirements..

POSITION. SOUS CHEF DEPARTMENT. CULINARY REPORTS TO. EXECUTIVE CHEF. REQUIREMENTS. Three years.. To provide culinary, administrative, and leadership assistance to the Executive Chef. The kitchen..

Job Summary. Working as the Sous Chef, you will be responsible for the successful operation of the.. You may supervise hourly associates and you work with Executive Chef Chef to develop new menus and..

Job Description Job Summary The Banquet Sous Chef In coordination with the Executive Chef is responsible.. The Banquet Sous Chef functions as a liaison between the frontline kitchen staff, the Executive Chef and..